Yukon Steelhead Salmon Salt-Cured Fillets | Native American Recipe | Ready to Eat

Yukon Steelhead Salmon Salt-Cured Fillets | Native American Recipe | Ready to Eat

1 Fillet 1.5-2 Pounds
$180.00
Sale price  $180.00 Regular price 
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Yukon Steelhead Salmon Salt-Cured Fillets | Native American Recipe | Ready to Eat

Yukon Steelhead Salmon Salt-Cured Fillets | Native American Recipe | Ready to Eat

$180.00
Sale price  $180.00 Regular price 
Amount of fillets per order and approximate weight

Yukon Steelhead Salmon Salt-Cured Fillets – premium cold-water steelhead salmon, carefully salt-cured using a traditional Native American recipe to enhance natural flavor and firm texture. Sourced from the pristine waters of the Columbia River, these rich, vibrant fillets offer clean taste and high-quality protein. Shipped fresh and ready to eat — no cooking required.

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